10 must try delicacies from Kolkata; one of the best dining destinations in the world

Kolkata recently made to the list of the best dining destinations in the world; let's take a look at the delicacies of Kolkata that you should definitely try: 'Jhal Muri' is similar to bhel but the speciality lies in the usage of mustard oil and is a popular street snack

What is called 'Panipuri' in most parts of India is known as 'Puchka' in Kolkata; which is puri filled with tangy tamarind water and boiled potato stuffing

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'Shukto' is a traditional dish made using many vegetables like potatoes, sweet potatoes, bitter gourd, green bananas, raw papaya, brinjal, drumsticks, and flat beans

Not a curry

'Maccher Jhol' is spicy fish curry served with rice

'Ilish Paturi' contains hilsa fish cooked in mustard sauce and steamed in banana leaves

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'Chingri Machar Malai Curry' is a dish in which tiger prawns are cooked in coconut milk and flavoured with spices

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'Kosha Mangsho' is a mutton curry in which lots of vegetables are added along with spices

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'Sondesh' is the most popular Kolkata's dessert which is made with milk, sugar and chhena

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'Mishti Dhoi' is sweetened curd made with full fat milk and served in a clay pot

End your meal on a sweet note with the famous 'Rosogolla'

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